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Amino acids in the blood after intake of high-protein dairy products

The objective of this study is to determine the EAA bioavailability in the blood circulation after ingestion of three high-protein dairy products, that differ in their AA composition 

Effectiveness of a personalized eCoach for cardiovascular risk management targeting primary prevention in general practice*

The objective of the study is to evaluate the benefit of the eCoach in the general practitioner*s office within cardiovascular risk management. Specifically, the eCoach evaluates the effect on individual risk factors and the risk on developing…