A nursing nutrition intervention improves protein and energy intake and performance based on hand grip strength compared to usual care.
ID
Bron
Verkorte titel
Aandoening
- Eetlust- en algemene voedingsstoornissen
Aandoening
Malnutrition
Betreft onderzoek met
Ondersteuning
Onderzoeksproduct en/of interventie
- Leefstijlinterventie
Uitkomstmaten
Primaire uitkomstmaten
feasibility, nutritional intake and performance
Achtergrond van het onderzoek
Malnutrition is a serious and costly problem in hospital patients with a prevalence of 25% (range 10-40%). Consequences of malnutrition are higher complication rates, low functional status, low quality of live, longer length of hospital stay, higher costs and increased mortality. Only a few days of insufficient dietary intake will already result in a malnourished condition. Malnutrition is preventable and reversible, if identified early. It is therefore, imperative that nurses are proactive in monitoring and clustering of all available cues to prevent or repair the imbalance between food and required nutrient intake and fluid and electrolyte problems, for all persons considered (at risk of being) malnourished. Once patients are identified as being (at risk of being) malnourished, appropriate interventions should be introduced and monitored, as well by dietitians, as by nurses and the patient him-/herself. Self-management strategies and empowerment in malnutrition treatment have not been studies yet. Therefore the aim of this study is to evaluate the feasibility and effectiveness of a nursing nutrition intervention (Nurses for Food) on patient self-management in the treatment of malnutrition in hospital.
Doel van het onderzoek
A nursing nutrition intervention improves protein and energy intake and performance based on hand grip strength compared to usual care.
Onderzoeksopzet
stepped wedge cluster trial
Onderzoeksproduct en/of interventie
Een verpleegkundige voedingsinterventie die patiëntparticipatie in voedingszorg versterkt van patiënten met ondervoeding en opgenomen in het ziekenhuis.
Publiek
Gerda van den Berg
+31652415923
gerda.vandenberg@radboudumc.nl
Wetenschappelijk
Gerda van den Berg
+31652415923
gerda.vandenberg@radboudumc.nl
Leeftijd
Belangrijkste voorwaarden om deel te mogen nemen (Inclusiecriteria)
Patients admitted to the hospital and (at risk for being) malnourished, with an age of 18 years or older and with the ability to speak and read the Dutch language.
Belangrijkste redenen om niet deel te kunnen nemen (Exclusiecriteria)
Expected hospital admission < 3 days, palliative patients, and/or patients with parenteral nutrition dependence
Opzet
Deelname
Voornemen beschikbaar stellen Individuele Patiënten Data (IPD)
p/a Radboudumc, huispost 628,
Postbus 9101
6500 HB Nijmegen
024 361 3154
commissiemensgebondenonderzoek@radboudumc.nl
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In overige registers
| Register | ID |
|---|---|
| NTR-new | NL8262 |
| Ander register | CMO Arnhem en Nijmegen, BCWO Wageningen University and Research : 2017‐3468 |